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Definition of English muffin
1. Noun. Round, raised muffin cooked on a griddle; usually split and toasted before being eaten.
Definition of English muffin
1. Noun. (North America) a flat, round, yeast-leavened form of bread ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of English Muffin
Literary usage of English muffin
Below you will find example usage of this term as found in modern and/or classical literature:
1. Composition on Foods: Fast Foods (Raw, Processed, Prepared) by Lynn E. Dickey, John L. Weihrauch (1998)
"... English muffin with Egg, Cheese, and Sausage Amount in 100 grams, edible
portion Amount in edible portion of common measures of food Nutrients and units ..."
2. All about My World by Deborah Ellemeyer (2005)
"Funny Face Sandwiches Materials • English muffin half or rice cake ... 5.
Use various ingredients to add facial features to the rice cake or English muffin. ..."
3. The Boston Cooking School Magazine of Culinary Science and Domestic Economics by Mass Boston Cooking School (Boston, Boston Cooking School (Boston, Mass.) (1914)
"The English muffin is cooked upon a griddle; it is turned and cooked alike on
both sides; it is not the American baked muffin, high and light with baking ..."
4. The Terrible Tooths by Susan D. Clark (1991)
"‘h English muffin Catsup or tomato sauce Shredded mozzarella or other cheese
Spread muffin with ... Can substitute a rice cracker for an English muffin. ..."
5. Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats by Paul Richards (1907)
"By adding a little more flour—about eight to ten ounces—it could be made into an
imitation of the English muffin ; cutting with a large cutter, ..."
6. Second Report of the Expert Panel on Detection, Evaluation, and Treatment of ...by Scott M. Grundy by Scott M. Grundy (1997)
"... grapefruit juice, grape juice, prune juice Wheat, rye or enriched breads/rolls,
corn and flour tortillas English muffin, bagel, muffin, cornbread Wheat, ..."
7. All the Year Round by Charles Dickens (1873)
"No English muffin-boy, wending his way through the foggy streets of Soho, rings
more in his round than Monsieur Grévy The comedy begins. ..."
8. Composition on Foods: Fast Foods (Raw, Processed, Prepared) by Lynn E. Dickey, John L. Weihrauch (1998)
"... English muffin with Egg, Cheese, and Sausage Amount in 100 grams, edible
portion Amount in edible portion of common measures of food Nutrients and units ..."
9. All about My World by Deborah Ellemeyer (2005)
"Funny Face Sandwiches Materials • English muffin half or rice cake ... 5.
Use various ingredients to add facial features to the rice cake or English muffin. ..."
10. The Boston Cooking School Magazine of Culinary Science and Domestic Economics by Mass Boston Cooking School (Boston, Boston Cooking School (Boston, Mass.) (1914)
"The English muffin is cooked upon a griddle; it is turned and cooked alike on
both sides; it is not the American baked muffin, high and light with baking ..."
11. The Terrible Tooths by Susan D. Clark (1991)
"‘h English muffin Catsup or tomato sauce Shredded mozzarella or other cheese
Spread muffin with ... Can substitute a rice cracker for an English muffin. ..."
12. Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats by Paul Richards (1907)
"By adding a little more flour—about eight to ten ounces—it could be made into an
imitation of the English muffin ; cutting with a large cutter, ..."
13. Second Report of the Expert Panel on Detection, Evaluation, and Treatment of ...by Scott M. Grundy by Scott M. Grundy (1997)
"... grapefruit juice, grape juice, prune juice Wheat, rye or enriched breads/rolls,
corn and flour tortillas English muffin, bagel, muffin, cornbread Wheat, ..."
14. All the Year Round by Charles Dickens (1873)
"No English muffin-boy, wending his way through the foggy streets of Soho, rings
more in his round than Monsieur Grévy The comedy begins. ..."
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